Registrations are now open for the entrance exam for Hospitality Management, Culinary Arts, Design, and Business Administration at Vedatya. Register Now!
Registrations are now open for the entrance exam for Hospitality Management, Culinary Arts, Design, and Business Administration at Vedatya. Register Now!

Bread-Making Workshop

Bread-Making Workshop

29feb2:00 pm4:00 pmBread-Making WorkshopKnead, Shape, and Bake delicious homemade bread

Event Details

Online Bread-Making Workshop

Get ready to knead, shape, and bake your way to delicious homemade bread.

Whether you’re a seasoned baker or a complete novice, our Online Bread Making Workshop is the perfect opportunity to elevate your bread-making skills from the comfort of your kitchen!


Workshop Details:

Date: 29th Feb

Time: 2:00 pm – 4:00 pm

What You’ll Learn:

– The fundamentals of bread making, including ingredient selection and mixing techniques.

– Pro tips for achieving the perfect rise and texture in your bread.

– Different shaping methods to create beautiful loaves and rolls.

– Baking techniques for achieving a golden crust and soft, airy crumb.

What You’ll Need:

– Flour (all-purpose or bread flour)
– Yeast (active dry or instant)
– Salt
– Water
– Mixing bowl
– Measuring cups and spoons
– Kitchen scale (optional)
– Baking sheet or bread pan
– Oven


About the Instructor:

Our workshop will be led by Chef Apurva, a passionate bread baker and Assistant Professor at the Vedatya Institute with 8 years of experience. She has conducted numerous workshops on pies, cakes and much more. This time she has come up with the much-awaited Bread Making Workshop to help others discover the joy of baking bread at home.

Don’t miss this opportunity to embark on a delicious bread-making journey with us! 

We look forward to seeing you there!

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Time

February 29, 2024 2:00 pm - 4:00 pm(GMT+05:30)

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